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Bloody Devil Dogs

Ingredients:
Hot Dogs
Hot Dog Rolls
Ketchup 

Cook hot dogs as you would normally, on the stove or grill. Take the buns and, with CLEAN scissors or a knife, cut out little triangles on the top part facing out. When done, the bun will look like a mouth with the upper teeth showing. Place hot dogs inside the bun, then drip ketchup on them.


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